Their slogan is 'The beat eatery in town' and I confirm that they aren't wrong about it. Everything they cook is very tasty. They have the same cooks since the day they started back in 2006, since then, they are the best. Their speciality is Chicken Handi. It's specially made in cream which gives it a unique taste, it will take a little bit of time but it's worth the wait, specially when eaten with the roghni nan.
The staff is cooperative and welcoming, people on the reception are good except for a man with the beard. The head Waiter will open up the door for you and will get you seated.
There are a few things they lack in, like, the restrooms aren't clean, don't have napkins in there, don't have the liquid soap. You will find the same dirty soap used by 100s of people, you definitely don't wanna touch it. They don't have good cooling system, so it gets a bit hard in winters to sit in there.
Overall the restaurant is good. Will give it 4 stars.