I tried their Killer Veggie burger twice. First time was in winter of 2016, when their chicken fille
I tried their Killer Veggie burger twice. First time was in winter of 2016, when their chicken fillet was fried perfectly. It was tender and moist on inside, with crispy crust. The filling of veggies was very balanced, with mainly the jalapeno giving the hotness. It was one of the best burgers I had tasted till then. Then I tried it twice since then. The second time, chicken fillet was still nicely cooked and soft from inside, but they had added a lot of red Chilli this time and spices. It was extremely hot and to the point that I couldn't taste anything else in the burger. Third time wasn't it only hot, but the chicken patty was overcooked so much that I had trouble chewing it. The prices are economical however, as you get a thick piece of chicken fillet and some vegetables with it. I'd advise telling them before hand to not overcook the fillet, and ask them about the Chilli if you aren't a fan of overpowering heat in a burger. Their servers are very friendly and courteous, and the outdoor seating is lovely in summer. In winters they do provide you with a coal pot/brazier , but it can be an adventure and a challenge to enjoy eating after evening because of cold Islamabad breeze.